CIA International Women’s Day

The CIA is proud to join the celebration of International Women’s Day. This year’s theme is “Women in the Changing World of Work: Planet 50-50 by 2030.” Our women students, alumni, faculty, and staff come to us from all corners of the world and we know they will use their passion for the food world to change the world .

Pastry Chef Peiwen Lee ’13, An Educational Component to Every Job

Mike Koller / CIA Alumni Profiles, International Women / Baking and Pastry, CIA Alumni, international /

Riddhi Venkateshwaran – Student Bio

Mike Koller / CIA Student Profiles, Culinary Arts, International Students, International Women, Management / India /

Shreeya Adka – Student Bio

Webmaster / Baking and Pastry Arts, CIA Student Profiles, International Students, International Women / CIA Student, India, international /

Chopped Winner Chef Fatima Ali ’11, From Pakistan With Love

Mike Koller / CIA Alumni Profiles, Food Media, International Alumni, International Women / CIA Alumni, culinary arts, Pakistan /

Chef Maneet Chauhan ’00, A Culinary Journey

Webmaster / CIA Alumni Profiles, Executive Chefs, Featured Alumni, International Alumni, International Women, Videos / CIA Alumni, culinary arts, India /

Chef Sonia Arias ’90, A Dream of Their Own

Webmaster / Chef/Owners, CIA Alumni Profiles, International Alumni, International Women / Mexico /