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Baking and Pastry Arts
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CIA Alumni Profiles
January 1, 2020
Adam Crocini ’00: Building a Foundation and Understanding of the Business
December 3, 2019
Kaylee Gill ’16—Finding the Formula for Success
November 25, 2019
Business, Management, and Hospitality: Q&A with Jerry Fischetti ’78
November 15, 2019
Amber Spiegel ’07 – Honoring a Creative Legacy
November 5, 2019
Joseph Ndungu ’09 —Guarding Our Food Systems
October 18, 2019
Deep Patel ’17—An Understanding of Food and Self
October 4, 2019
Francesca Zani ’18—The Road to an Exciting Career in Food Media
September 13, 2019
Sonia Lisbeth Toral ’15 —Minding Her Own Business
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